Bakery Menu
Explore artisan cakes, pastries, and breads baked fresh daily in our Baltimore–Towson kitchen.

Kay’s Flavors
Signature Cakes
Vanilla Cake — Buttercream
Chocolate Cake — Dark Chocolate
Strawberry Cake — Fresh Strawberry
Red Velvet Cake — Cream Cheese
Lemon Cake — Citrus Glaze
Tiered Cake — Vanilla — Wedding
Custom Orders
Custom Cake — Vanilla — Birthday
Custom Cake — Chocolate — Celebration
Tiered Cake — Buttercream — Wedding
Custom Dessert — Assorted — Event
Custom Cake — Strawberry — Anniversary
Custom Cake — Red Velvet — Special Occasion
Pastries
Croissant — Butter Flaky
Danish — Mixed Berry
Muffin — Blueberry
Tart — Lemon Cream
Pastry — Chocolate Filled
Scone — Vanilla Glaze
Artisan Breads
Sourdough Bread — Classic Starter
Baguette — Traditional French
Bread Loaf — Whole Wheat
Artisan Bread — Rustic Grain
Bread Loaf — Multigrain
Focaccia — Herb Infused
Menu
Cakes



Vanilla Buttercream
Chocolate Fudge
Red Velvet
Lemon Raspberry
Carrot Walnut
Pastries


Almond Torte
Fruit Tart
Croissant Trio
Cinnamon Roll
Seasonal Scone
Pricing
Sample pricing for our most popular cakes, pastries, and dessert tables in the Baltimore–Towson area.
Party Cakes
Signature Cakes from $45 for a 6″ round, including classic flavors like vanilla bean, chocolate fudge, and red velvet—perfect for small birthday parties and intimate celebrations.
6-inch cake
Simple piping
Event Towers
Custom Celebration Cakes start at $85 for an 8″ round (serves 12–16) with simple buttercream designs, optional fillings, and personalized messages for graduations, showers, and milestone events.
Dozen cupcakes
Dessert sampler
Custom flavors
Basic delivery
Add-on dessert table
Luxury Cakes
Wedding & Tiered Cakes begin at $6.50 per serving, with sample packages starting around $325 for a two-tier design, including a flavor tasting and basic buttercream or semi-naked finish.
Two tiers
Handcrafted florals
Fondant details
Tasting consultation
Gluten-free available
Local delivery
Premium fillings
About
Seasonal treats and special orders
Enjoy rotating seasonal pies, holiday pastries, and farmers-market fruits. We happily accommodate nut-free, vegan, and gluten-free requests with at least three days’ notice.
